Montagny
The Vineyard
The Vineyard
Grape Variety
Soil
Surface Area
Age of the Vines
Wine Ageing
After cold settling, the must is transferred into 500 L oak barrels, retaining very little lees to enhance minerality and purity.
Aged for 12 months without bâtonnage.
Tasting Notes
Appearance: Pale gold.
Nose: Floral opening of chamomile and hawthorn, followed by aromas of white peach and apricot.
Palate: Round and well-balanced, retaining a fine tension.
Serve at 12°C.
Food & Wine Pairing
Grilled fish, in sauce or in terrine, prawns, fish carpaccio.
100% Chardonnay
Limestone terroir of marl and Triassic clay
0.37 ha
Forty years
A Word from Gatienne and Éric
With its pale gold hue, this cuvée captivates with its fine minerality. Ideal as an aperitif, it also proves a refined companion to more elaborate cuisine: fish in sauce, white meats, or delicate dishes…
EN 
FR